Startup Idea: Inventory Prediction Software for Fast Food Restaurants

Startup idea to develop a software system that calculates and predicts necessary inventory levels for fast food restaurants. It would take into consideration current stock levels, the rate of usage, and delivery schedules to suggest optimal purchasing quantities to minimize waste and maximize cost efficiency.

I work in food industry like a fast food restaurant. One of the most important is to keep enough supplies between deliveries but not over so that there is a lot of waste caused by expiration.

A software that could help is a software that can keep track and calculate how much inventory we have, and the rate of supplies we used and form a formula of how much we should buy.

Example: Wings. In a week, we go through 10-15 cases. expiry is within 1 month. delivery is every week. so this week, how many i should buy if i still have 10 cases. etc

yes I would pay.

This software would save time on calculating orders and cost.